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  • Part Time

    • Cook – Bar – Server

    : Warung Bubur Hayam Kotabaru
    : SMA
    : Gaji Kompetitif
    :

    Deskripsi Lowongan

    Warung Bubur Hayam Kotabaru sedang membutuhkan kandidat untuk mengisi posisi lowker sebagai:

    – Cook
    – Bar
    – Server

    Kriteria :
    – Pria / Wanita Usia 21 –  35thn
    – Part Time Cook/Bar/Server merupakan asisten dari PIC Cook & PIC Bar
    – Mampu bekerja di dalam tekanan dengan kondisi berdiri selama shift (6 Jam)
    – Mampu menjaga kondisi diri selalu bersih (sudah mandi, memakai deodorant, kuku pendek, bersih, tanpa kuteks, dan rambut selalu diikat), di dapur menggunakan masker, seragam, apron, alas kaki, dan tutup kepala sesuai pertaturan
    – Mampu bekerjasama dan memiliki teamwork yang baik
    – Mampu menjaga kebersihan area dapur dan restoran
    – Mampu bekerja keras secara efektif dan efisien, rajin, tidak suka bolos, dan bisa bangun pagi, tidak suka membuat alasan
    – Selama jam kerja wajib menggunakan atribut
    – Tidak merokok selama bekerja
    – Jam kerja antara 03:00 – 23.00 (3 shift)
    – Wajib menaati semua aturan dari Bubur Hayam Kotabaru
    – Setiap karyawan diharapkan memiliki kendaraan sendiri untuk menghindari keterlambatan atau berbagai alasan dalam bekerja

    Bar
    Kriteria :
    – Minimal tamatan SMA/SMK
    – Memiliki Basic Cooking Skill atau basic Bar Skill (mampu mengikuti SOP, prepare seperti mengupas dan memotong dengan ukuran yang sama; membuat simple syrup,bisa mengasah pisau)
    – Bisa memahami dan mengikuti resep serta mengikuti aturan storage dan inventory
    – Mampu menjaga kebersihan dapur, baik dari tata cara mencuci alat makan, alat masak, dan alat dapur
    – Melakukan purchasing/pembelian bahan masak yang dibutuhkan
    – Memiliki aplikasi Whatsapp, email pada smartphone yang dimiliki
    – Memiliki rekening BCA, apabila menggunakan rekening bank lain dikenakan charge 6.500,- saat penerimaan gaji
    – Mampu mengikuti kebutuhan schedule (Jam operasional 03.00 – 23.00)
    – Part Time tiap shift Selama 6 jam (Harus TEPAT WAKTU),
    – Gaji sesuai shift, per shift Rp. 62.100,-
    – Good looking (nilai plus)
    – Sopan & ramah
    – Mampu bekerja dalam tekanan
    – Mampu bekerja dalam team

    Cook
    Kriteria :
    – Minimal tamatan SMA/SMK
    – Memiliki Basic Cooking Skill atau basic Bar Skill (mampu mengikuti SOP, prepare seperti mengupas dan memotong dengan ukuran yang sama; membuat simple syrup,bisa mengasah pisau)
    – Bisa memahami dan mengikuti resep serta mengikuti aturan storage dan inventory
    – Mampu menjaga kebersihan dapur, baik dari tata cara mencuci alat makan, alat masak, dan alat dapur
    – Melakukan purchasing/pembelian bahan masak yang dibutuhkan
    – Memiliki aplikasi Whatsapp, email pada smartphone yang dimiliki
    – Memiliki rekening BCA, apabila menggunakan rekening bank lain dikenakan charge 6.500,- saat penerimaan gaji
    – Mampu mengikuti kebutuhan schedule (Jam operasional 03.00 – 23.00)
    – Part Time tiap shift Selama 6 jam (Harus Tepat Waktu).
    – Gaji sesuai shift, per shift Rp. 62.100,-
    – Sopan & ramah
    – Mampu bekerja dalam tekanan
    – Mampu bekerja dalam team

    Server
    Kriteria :
    – Minimal tamatan SMA/SMK
    – Memiliki Basic Cooking Skill atau basic Bar Skill (mampu mengikuti SOP, prepare seperti mengupas dan memotong dengan ukuran yang sama; membuat simple syrup,bisa mengasah pisau)
    – Mampu menjaga kebersihan dapur, baik dari tata cara mencuci alat makan, alat masak, dan alat dapur
    – Memiliki aplikasi Whatsapp, email pada smartphone yang dimiliki
    – Memiliki rekening BCA, apabila menggunakan rekening bank lain dikenakan charge 6.500,- saat penerimaan gaji
    – Mampu mengikuti kebutuhan schedule (Jam operasional 03.00 – 23.00)
    – Part Time tiap shift Selama 6 jam (Harus Tepat Waktu),
    – Gaji sesuai shift, per shift Rp. 62.100,-
    – Goodlooking (nilai plus)
    – Sopan & ramah
    – Mampu bekerja dalam tekanan
    – Mampu bekerja dalam team

    Benefit
    – Gaji sesuai shift, per shift Rp. 62.100,-
    – Uang makan tiap shift Rp 10.000,- (setelah 3 bulan bekerja)
    – Tunjangan Hari Raya (setelah satu tahun bekerja)

    Tahapan Recruitment :
    – Seleksi berkas via email
    – Interview diadakan 18 Maret 2021
    – Test kerja praktik dilakukan selama 7 kali untuk karyawan yang lolos interview
    – On The Job (OJT) Training: training dalam kerjaan selama 3 bulan untuk yang lolos test kerja praktik
    – Tanda Tangan Kerja Karyawan Kontrak selama 6 bulan apabila lolos OJT

    Apabila dipanggil untuk interview harap membawa dokumen:
    – Surat Lamaran / Cover Letter beserta foto diri dan No HP yang dapat dihubungi (Via WhatsApp)
    – Curriculum Vitae
    – FC KTP
    – FC Ijazah terakhir sekolah
    – Surat Rekomendasi Kerja (Direkomendasikan jika Ada)

    Lokasi penempatan kerja :
    Jl. Tasura 66, Maguwoharjo, Yogyakarta / Jl. Johar Nurhadi, Kotabaru, Yogyakarta

    Kirimkan :
    – Surat Lamaran
    – CV (Curriculum Vitae)
    – Nomor HP yang bisa dihubungi (dan terdaftar Whatsapp)

    Kirim lamaran & CV ke :
    warungbuburhayam@gmail.com

    Subjek : Lamaran Kerja (Posisi yang di lamar) – (Nama Anda)

    Paling lambat 17 Maret 2021 (pukul 22.00 WIB)

    Note : Interview 18 Maret 2021 dilakukan pada yang dipanggil (by whatsapp/email)

    Lamar Sekarang

    Jogjalowker

    Link Terusan
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